Grilled
chicken Alfredo pasta is a delicious and popular dish that combines
tender grilled chicken with creamy Alfredo sauce and pasta.
Ingredients:
- 3 boneless, skinless chicken breasts marinated with 👇🏻
- 1 tbsp smoked paprika
- 1/2 tbsp black pepper
- 1/2 tbsp salt . 1/2
garlic powder
- 1/2 tbsp dried parsley
- a pinch of rosemary
- penne
pasta (boiled)
Alfredo sauce :
- 4 tbsp butter
- 1/4 cup all purpose
flour
- 8 oz milk
- 1/2 cup heavy cream
- 3 tbsp cream cheese
- 1/3
cup mozzarella cheese
- 1/3 parmesan cheese
- 1 tbsp red chili flakes
- salt and pepper to taste
- 1 tbsp dried parsley
- 1 tbsp oregano
Grill the chicken for about 6-8 minutes per side or until cooked
through. Remove from the grill and let it rest for a few minutes. Then,
slice the chicken into thin strips. . In a large skillet, heat the
butter over medium heat. . Add all purpose flour, make it smooth make
sure the heat is low. Add milk keep stirring add cream cheese. Add heavy
cream. Stir continuously until the sauce is smooth
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